Lynchburg Lemonade
A refreshing, citrusy cocktail with a kick of whiskey and a splash of orange liqueur.
Ingredients
- 45 ml Tennessee whiskey
- 15 ml Cointreau
- 30 ml fresh lemon juice
- 15 ml sugar syrup
- 120 ml lemon-lime soda
- No sugar syrup? Use 2 teaspoons of sugar per drink to sweeten.
| Details | Value |
|---|---|
| Glass | highball glass |
| Method | built |
| Ice | cubed |
| Garnish | lemon wedge |
| ABV | 10.7% |
| UK units | 2.4 |
| Calories | 180 kcal |
| Sugar | 20 g |
per drink
Method
- Fill a highball glass with cubed ice.
- Pour in the Tennessee whiskey, Cointreau, fresh lemon juice, and sugar syrup.
- Top up with lemon-lime soda.
- Stir gently to mix.
- Garnish with a lemon wedge.
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