Tequila Sour

A bright and tangy cocktail with tequila, lemon juice, and a touch of sweetness, balanced with egg white for a smooth texture.

Tequila Sour

Ingredients

1 drink
  • 60 ml tequila blanco
  • 30 ml fresh lemon juice
  • 15 ml sugar syrup
  • 20 ml egg white
  • full glass of cubed ice
Details Value
Glass old-fashioned glass
Method shaken
Ice cubed
Garnish lemon wheel or twist
ABV 19.2%
UK units 2.4
Calories 180 kcal
Sugar 8 g

per drink

Method

  1. Put tequila, lemon juice, sugar syrup, and egg white into a shaker.
  2. Shake without ice for about 10 seconds to mix and froth the egg white.
  3. Add cubed ice and shake again until well chilled.
  4. Strain into an old-fashioned glass filled with fresh cubed ice.
  5. Garnish with a lemon wheel or twist.
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Add gin and you can also make 10 more

Add vodka and you can also make 6 more

Add prosecco and you can also make 4 more

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