Kir Imperial

A classy French cocktail mixing blackcurrant liqueur with sparkling wine for a bubbly, fruity treat.

Kir Imperial

Ingredients

1 drink
  • 10 ml crème de cassis (blackcurrant liqueur)
  • 90 ml dry sparkling wine
Details Value
Glass flute
Method built
Ice cubed
Garnish none
ABV 11.4%
UK units 1.1
Calories 90 kcal
Sugar 8 g

per drink

Method

  1. Pour the crème de cassis into a flute glass.
  2. Top up gently with dry sparkling wine.
  3. Serve immediately without stirring.
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Add orange juice and you can also make 4 more

Add prosecco and you can also make 4 more

Add kraken black spiced rum and you can also make 3 more

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